Prepared By Host, Made At Home By You.

Host Homemade is our premium dinner box service, offering 3 menus.

Available for pre-order - orders must be in by 10pm Wednesday for Delivery/Collection Friday.

*We currently deliver within a 5 miles radius of the restaurant.

Scroll down to view our current menus.

Christmas Day Boxes

Now Available For Pre-Order! 

Menu Below

Call Or Email To Order:

01943 605337

The 3 Course

December Menu 

Priced Per Person - £27.50

Brioche & Whipped Butter


Hot Smoked Salmon, Honey, Dill Sour Cream Butter, Gherkin, Rye.

Peking Duck, Duck Fat Roasties, Truffled Celeriac Puree, Roast Carrot, Prune & Anise Sauce.

Traditional Bread & Butter Pudding With Custard

The Roast

Priced Per Person - £17.50

*Starter & Dessert Options Available To Add-On*

*Hot Smoked Salmon, Honey, Dill Sour Cream Butter, Gherkin, Rye £6*


55 Day Aged Shorthorn Roast Beef 


Celeriac Wellington (V)

Yorkies, Roasties, Carrots, Greens & Gravy

Cauliflower Cheese


*Traditional Bread & Butter Pudding With Custard £6*

The Christmas Day Box

For collection on the 23rd 10am - 3pm

Priced Per Person - £50

To Start

Hot Smoked Salmon, Honey, Dill Sour Cream, Gherkin, Rye Bread


Clementine & Miso Glazed Carrots, Toasted Spiced Chestnuts (V)


Rolled, Herb & Chestnut Stuffed Turkey Breast


Celeriac Wellington (v)

Served with all the trimmings:

Roasties, Carrots, Roast Cabbage, Pigs In Blankets,

Sourdough Bread Sauce, Gravy.


Christmas Pudding & Brandy Sauce


Extra Provisions

£30 per person.

To Drink

Otterbeck Distillery Gin & Tonic

50ml Miniature, 200ml Tonic & Garnish Provided

To Snack

Lishmans Charcuterie

A selection of the finest Lishman's charcuterie

For Later


British Cheeses From The Courtyard Dairy

Seasonal Chutney & Oat Cakes

House Truffles

Host Homemade Truffles


To Order, Call or Email - Details below.

*We do our best to accommodate for dietary requirements: if you have any questions around specific allergens, please don't hesitate to get in touch.

We also do bespoke outside catering.

For further information please contact us on either:                 01943 605337

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